Potato Pancake Recipe

By Wellcurve Recipes -

Simple Potato Pancake Recipe

Being an Indian, have you ever missed a day without having any dish made with potato or that has potato in it? The loud and clear answer to the question is No because potato falls under an essential and most loved ingredient in the Indian household. We tried experimenting with it a little therefore we made potato pancakes that were just amazing and delicious in taste. Potato pancake is a simple yet satisfying recipe to have at any time of the day. It’s a comforting recipe with the use of minimal ingredients. This recipe is a classic recipe and falls on the healthy side because of being shallow fried.


PREP TIME 10 Minutes
COOK TIME 15 Minutes
TOTAL TIME 25 Minutes


Potato is called the king of vegetables. This is concluded because 90% of the recipe use “aloo” as their chief ingredient. Therefore by following the custom we have made potato pancake that is super delicious and filling. You must give this recipe a try, below we have mentioned the ingredients that will be needed by you in its preparation. 

  • Potato – 2 (peeled and grated)
  • Carrot – 1 (peeled and grated)
  • Cabbage – 1 cup (Finely chopped)
  • Salt – as needed
  • Black pepper powder – ½ Tablespoon
  • Garlic Powder – ½ Teaspoon
  • Oats – 1 Tablespoon
  • Sesame oil – as needed (to grease)


In the making of this tempting and satiating recipe, potato pancake we have used Praakritik Garlic Powder, and Nutri Org Oats to enhance its taste and nutrition profile.

Also Read – Oats Benefits & Nutrition


This recipe is a healthy yet easy-to-make recipe with limited ingredients to ask for. To up the potato pancake recipe’s nutritional value we have used oats flour in place of refined flour. Below we have mentioned its nutritional value to give you more clarity on the recipe.


The nutrition value is based on 1 medium size potato pancake


  • Calories – 99.2 kcal
  • Total Fat – 5.5g
  • Cholesterol – 35.2mg
  • Sodium – 282.7mg
  • Potassium – 230.1mg
  • Carbohydrates – 10.3g
  • Protein 2.2g


Being human, it’s normal that you don’t have the same pace of energy all days of the week. So, for those lazy days, we have a perfect recipe for you. The potato pancake recipe is an effortless recipe with a few instructions and gets prepared in a couple of minutes. We have explained the recipe instruction in detail down below. 


  • To begin with, the preparation of potato pancakes, wash the potato, cabbage and carrot thoroughly and peel the potato and carrot
  • Now grate the potato and carrot plus finely chop the cabbage
  • In a bowl take the grated potato, cabbage, carrot, salt, black pepper powder, garlic powder, and oats flour and mix all the ingredients well.
  • Once the mixture converts into a thick texture keep it aside
  • On a medium flame heat a nonstick griddle, and grease it with some oil
  • Take one spoon of the batter and spread it on the griddle in a circle till it forms a thin crust
  • Cook the pancake from both the side and grease oil on both sides of the pancake
  • Finally, your potato pancake recipe is ready. 
  • Enjoy it with green chutney and hot masala tea
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