Being born in an Indian household, Laddu is a very well known sweet that you will get on your plate very frequently. If there’s a festival, you will get ladoos and if there’s not, even then you will be getting ladoos stuffed into your mouth by your loved ones. And the best part is, you can add a lot of ingredients of your choice to make your own version of ladoo. Then why not turn this well-loved sweet treasure into a healthy one?
Rashmi and Abhay, the owner of a health and wellness channel The Glowing Foodies are here to bring you a healthy version of the famous ladoos. They have been encouraging people to indulge more in a plant-based diet for living a healthy life. This healthy Moong dal laddu recipe by this duo is loaded with dry fruits and you can eat them without worrying about your diet. You can make these by using no refined sugar and very minimal ghee or oil. You can get the best quality jaggery, dry fruits, peanut butter, and olive oil delivered to your doorstep through Wellcurve healthy online store.
You can store these Moong Dal ladoos in your refrigerator inside an airtight container very easily. This is a very easy and quick recipe that you can make in your kitchen. You can enjoy these sweets even with some tea, coffee or milk. As it is loaded with the goodness of nuts, moong dal, and jaggery, it’s a fantastic snack for your kids as well to keep them warm and strong in winters.