Date Walnut Cake
By Wellcurve Recipes -
Date Walnut Cake Recipe
Date walnut cake is an extremely delicious cake. It’s generally made during Christmas celebrations, fortunately, it can also be served as an evening tea snack. So, if you’re looking for a guilt-free snack time then we are here to rescue! Let’s go to the kitchen!
TIME
PREP TIME 05 Mins
COOK TIME 45 mins
TOTAL TIME 50 mins
INGREDIENTS Serving : 2-3 People
- Dates – 2 cups
- Hot milk – 1 cup
- Oil – 200 ml
- Yogurt – 60 ml
- Whole wheat flour – 2 cups
- Baking powder – 1 + 1/ tsp
- Milk – ½ cup
- Chopped walnuts – 1 cup
NOTE
For this yummy date and walnut cake recipe, we have used premium quality Happilo Omani Dates.
NUTRITION
A 100 g serving of Date and Walnut cake contains the following.
- Calories – 373 kcal
- Total fats – 7g
- Carbohydrates – 74 g( 27% of DV)
- Dietary fiber – 10 g
- Natural Sugars – 66 g
- Proteins – 7 g (14 % of DV)
- Calcium – 20 mg ( 2 % of DV)
- Vitamin C – 2 mg (2 % of DV)
- Iron – 0.4 mg
INSTRUCTIONS
- Take a bowl and put 2 cups of dates & 1 cup of hot milk in it. Mix them in a blender to make a thick paste.
- Now, take another bowl, add 200 ml of oil, 60 ml of yogurt and the date paste tha’ts previously blended. Mix tham all well.
- To make the batter, now add 2 cups of whole wheat flour , soe baking powder. Mix the together tomake a thick batter.
- Now add ½ cup of milk and some chopped walnuts.
- Add the batter to a baking dish and bakeat 350 degrees for 45 minutes.
- Take your yummy cake out and to it off with some delicious walnuts!
- Voila! Your delectablle date walnut cake is ready.
Enjoy!
Summary
Recipe Name
Date walnut Cake
Author Name
Date walnut Cake Recipes
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